Additional information
Weight | 0.375 kg |
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£3.85
This North Indian Curry paste is delicious and incredibly versatile. Containing roast garlic and fresh ginger, it’s medium hot and a must have in the kitchen of any keen curry cook.
Mix with yoghurt of crème fresh for a dip, add to soups, or to meat as a marinade especially Tandoori goods, Biryani and Curry sauces, follow the Curry sauce recipe, or mix with yoghurt for a no-colouring-added natural tandoori paste. This is an all round go to Curry paste.
Weight | 0.375 kg |
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Our Warm products have slightly more chilli content than our mild ones. Chilli-heads will find this packed with great flavours yet still mild. People that like a mild chilli sensation should try this as it offers a little more heat but not enough to make you flush!
Rapeseed Oil, Coriander, Tumeric, Cumin, Paprika, Fenugreek, Vinegar,Onion Seeds, Garlic, Ginger, Tomato, Chilli, Salt, Mustard, Spices. Allergens listed in bold. May contain traces of nuts.
Vince Wilkinson –
The North Indian Curry Paste packs a ton of flavour into a small jar. Seal chicken and onions and throw in a can of tomatoes and a jar of this paste you will have a wonderful curry for your efforts. Excellent flavour and easy to use!
Jim –
slow cooked this with goat for 3 hours until falling apart, plus toms, garlic, ginger – best home cooked curry! Utterly divine – deep spice flavour – medium heat – umami heaven! add a chilli if you like it warmer as some would consider it mildish. Please stock it more widely in Bristol!!
4gmason (verified owner) –
This is the best base for cooking my favourite curry – no longer need individual packets of spice, this has every spice you need as the base, and of just the right proportion with the oil. fantastic!
Christian Bates –
This paste is really nice and not too spicey, my children love it too!
Niall henderson –
I usually like a more punchy curry but after being gifted this at Christmas tried it today with my (I only like a tikka masala thanks dad) son and my wife.
Stunning. True depth of flavour.
Will be ordering again (probably in a minute).
They both loved it.
vickyhawkins55 (verified owner) –
Love the flavours in this sauce. I add three tea spoons of North Indian Curry Paste to heat things up. I’m slowly working my way through all Mr Vikki’s products and they are all full of flavour.
mrvikkis –
Your a star Vicky thank you
Christy Holden (verified owner) –
Used to marinade chicken and onions before adding the Keswick curry sauce and spinach as suggested on other reviews. Separately marinated onion and tomato and grilled hot. Added rice and a mini Nan bread and got it all again tomorrow night
mrvikkis –
Sounds perfect
Bill –
Awesome flavour. I have used this paste with chicken, lamb, beef shin. It never disappoints.
mrvikkis –
Thanks Bill
Mark Smith (verified owner) –
Bought this with my first order. Basically bought this one as my family can’t handle extra hot curries. We were all blown away with the rich flavours, comments of the best curry they’ve ever had!
So easy to use and adaptable to your needs! Love it!
mrvikkis –
Wow that’s fab Mark thank you
Natasha Lawrence –
I’ve been a fan of Mr vikkis for many years. I was first introduced to the award winning king naga. My friend added generous spoon of king naga into a spag bol, at the time I had terrible cold. Honestly, it was life saving!
Anyway, I highly recommend north indian curry paste! it’s so delicious and easy to make into a curry. It’s like a warm hug in your belly. I served it with homemade naan bread and mushroom rice. I definitely recommend treat yourself to the north indian curry paste, much better then any takeaway or restaurant. Thank you, so much! ❤️
mrvikkis –
Awsome thanks Natasha