Tomato and Nigella Chutney
2 star Great Taste Award 2010 winner. Mr Vikki’s tomato and nigella can be is used on everything – hot and cold food, cheese, meats and fish. The lightly spiced flavour is a sweet and sour tomato taste with distinctive Nigella (black onion seeds).
Abu at the Indiagate restaurant put it in his Bombay Aloo made with fresh tomatoes and it tasted outstanding!
Heat O Meter
Our mild products have a hint of chilli in them to warm your cockles without leaving much heat in your mouth. A focus here is on delicious combinations of ingredients and flavours.
Fresh Tomatoes (40.7%), Sugar,Tomato Puree 11.6%,Red Peppers, Onion, Rapeseed Oil,Onion Powder, Spirit Vinegar,Salt,MUSTARD seeds,Garlic,Cornflour,Nigella Seeds 0.11%,citric acid,Celery seeds,Spices.
Allergy advice: For allergens,including cereal,containing gluten,see ingredients in bold.
May contain traces of nuts.